Washington, DC: National Academies Press 2000 cited 2018 July 30. The overall project is a comprehensive effort undertaken by the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes (DRI Committee) of the.
#Dietary reference intakes national academies press series#
DRI Dietary reference intakes: applications in dietary assessment. The Food and Nutrition Board of the Institute of Medicine, The National Academies, recently released the fifth in a series of reports presenting dietary reference values for the intake of nutrients by Americans and Canadians (1). Urn:oclc:51100098 Republisher_date 20151230095823 Republisher_operator Scandate 20151219090123 Scanner . Institute of Medicine (US) Subcommittee on Interpretation and Uses of Dietary Reference Intakes Institute of Medicine (US), Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. For more information about food and nutrition, visit. They are described in a report from the Food and Nutrition Board of the Institute of. available from the National Academy Press, at or 88 (toll free). Available at Dietary Reference Intakes (DRI) is a term for four types of advice. Urn:oclc:record:1035759458 Extramarc University of Michigan Foldoutcount 0 Identifier isbn_9780309085250 Identifier-ark ark:/13960/t9s21vq45 Invoice 1213 Isbn 030908525XĠ309085373 Lccn 2004031026 Ocr ABBYY FineReader 11.0 Ocr_converted abbyy-to-hocr 1.1.7 Ocr_module_version 0.0.13 Openlibrary_edition Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids (Macronutrients), The National Academies Press. Access-restricted-item true Addeddate 12:57:18.133988 Boxid IA1138822 Camera Canon EOS 5D Mark II City Washington, D.C Containerid S0022 Donor
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